Join us for Durango’s Premier Wine Event!
May 4-6 2017
Seasons will host kick off Seminar
Thursday May 4, 2017 11:00 am
purchase your tickets on line today at:
Welcome to the 2017 Eno Tech Calendar of Events
This coveted, and limited “class” is held the second Tuesday of Every Month at 6:30 PM.
E-Vite notices go out approximately 2 weeks prior to each event.
The only way to reserve a seat it to reply to the E-Vite. We take the first 24 people that reply quickly. These usually sell out QUICKLY!!
To add your name to this exclusive list:
add it from this web site, or call and ask for Karen to put you on the list.
Celebrating more than a Decade of Fine Wine Fun.
May 9, 2017 6:30 PM
Special guest: Bob Cohen
Huia Family Wines
June 13, 2017 6:30 PM
Special Guest: John Sutcliffe and Joe Buckel
World Class Wines, Right in our Backyard!
July 11, 2107 6:30 PM
Presented by Breakthru Beverage
August 8, 2017 6:30 PM
Presented by Southern Glazer, Chris Forrest
September 12, 2017 6:30 PM
Presented By Classic Wines, Anneliese Zemp
October 10, 2017 6:30 PM
Special Guest: Joe Darr, Grand Vin
November 14, 2017 6:30 PM
Presented By Breakthru Beverage
December: Anniversary Event-
Eno Tech takes a break to host one our community non profits
Seasons is Proud to Support These Local Farms & Growers This Week:
Banga’s Farm, Mancos… fingerling potatoes
Burk Beef, Mancos…beef brisket
Fields to Plate, Hesperus…carrots, beets
Food For All Farms, Mancos… Durango Red, German Butterball, & Purple Viking potatoes
Frank’s Garden, Hermosa… banana squash, lettuce, herbs
James Ranch Beef, Hermosa…beef short ribs, soup bones
James Ranch Cheese & Whey Good Pork, Hermosa…Belford cheese, whey-good pork
Linnaea Farm, CR 250…goats’ milk blue cheese
LB Farm COOP, La Plata County…eggs, pork, lamb, beef
Mountain Roots Farm, Hesperus… Blue Hubbard Squash
Rainbow Springs Trout Ranch, Durango…rainbow trout
Southern Roots Farm, Bayfield… purple potatoes
Twin Buttes Farm, Durango… heirloom garlic, green tomatoes
Did you know?
Chef David Stewart began working for Seasons back in 1997, but he is not the longest employed!
August 1995 Jim Deacy and Karen Barger joined the Seasons team and both can be seen almost daily.
In September 1996 Daniel Garcia joined the kitchen team and he still holds down the pantry station.
On any given night of the week, you may enjoy your dinner prepared and served by a staff with more than 75 combined years of experience!