Appetizers

Signature Cheese Plate
choose from our artisan cheese menu, grilled ciabatta, fig salami, fresh fruit

Jamon y Queso
shaved Serrano ham, Manchego cheese, house baked grissini,
extra virgin olive oil

Duck Liver Mousse
cornichons, pickled red onions, Dijon mustard, grilled ciabatta 

Fresh Fava Bean’Hummus’
roasted garlic, extra virgin olive oil, smoked sea salt, Jenn’s flatbread

Deep Fried Calamari
semolina dusted, fire roasted tomato salsa, lemon aioli  

Seasons’ Antipasto Platter
housemade burrata, wood grilled artichoke, shaved pancetta, marinated olives, house pickled peppers, white anchovies, house made crackers

Hoisin BBQ Pork Ribs
fall off the bone tender, grill finished, spicy slaw

Salads

Grilled Asparagus Salad
fried farm egg, crispy pancetta, fresh herbs,
James Ranch Belford cheese

Iceberg Wedge Salad
hard cooked farm egg, applewood smoked bacon, Maytag Blue cheese dressing 

Seasons’ Caesar Salad
tender romaine hearts, Parmigiano-Reggiano, freshly made garlic croutons, anchovies, classic Caesar dressing

Entrées

Oak Grilled Black Angus Ribeye
house made frites, grilled vegetable skewer, black pepper demiglace

Parmesan Crusted Free Range Chicken Breast
roasted Yukon gold potatoes, sauteed asparagus, lemon & tarragpn pan sauce 

Center Cut Black Angus Beef Sirloin
olive oil smashed Colorado red potatoes, fried onion strings, portobello rosemary demiglace

Spring Pea Risotto
fresh spring peas & favas, James Ranch Belford cheese , basil & mint

Porcini Crusted Wild Alaskan Halibut
crispy polenta, fresh pea & pancetta ragu, fennel aioli 

Spit Roasted Free Range Half Chicken
olive oil smashed Colorado red potatoes, sauteed asparagus, herb chicken jus

Wood Grilled Colorado Lamb Burger    
house baked brioche bun, ColoRouge, house made bacon, truffle frites

Grilled Colorado Lamb Sirloin 
warm goat cheese crostata, baby arugula, lemon & mint gremolata  

Blue Cheese Crusted Black Angus Beef Filet
roasted Yukon gold potatoes, bacon wilted spinach, roasted garlic port glaze, truffle oil